Cooking Steps

1. 

   Step1:Preheat the oven to 350 ° F. about 175 ° C.

2. 

   Step2:Pour the almonds into the blender. Stir until small. Melt the butter and set aside.

3. 

   Step3:In a large bowl, mix the whole wheat flour, crushed almond powder, sugar and baking powder. Mix well.

4. 

   Step4:Take another bowl. Crush the bananas. Add butter, eggs and milk. Mix well.

5. 

   Step5:Add (4) to (3). Mix well. Put in the oven for about 45 minutes.