Chinese Food

Cooking Steps

1. 

   Step1:Wash the Flammulina mushroom. Drain the water. Then cut it into pieces.

2. 

   Step2:Oh, and I added a little mushroom. It's also chopped.

3. 

   Step3:Then add meat. I'll buy minced meat. But the minced meat is better. Add salt, ginger powder, sesame oil and mix well. Then you can make dumplings. Oh, I also added a few carrots. To make the color better.

4. 

   Step4:Here are the other two fillings: cabbage, carrot and leek. O(∩_ ∩)O~~

5. 

   Step5:Start packing.

6. 

   Step6:All right. Put it on the pot..

7. 

   Step7:Would you like to have one...... ╭(╯ε╰)╮^O