This time, you didn't put so much seasoning. If you like, you can add some sesame oil, sugar, vinegar and soy sauce. It's another feeling.
Step1:Break the cabbage into pieces. Wash it. Boil the water in the pot. Turn the water on. Pour the vegetables in. When the vegetables change color, it's almost the same. Take it out and cool it dow
Step2:Cut up the dried chillies. It's better to have ready-made chillies. Put oil in the pot. When it's turned on, add chillies. Turn it over for a few times. When the chillies smell, turn off the fire
Step3:Squeeze the cabbage into the water. Pour in the chili oil, salt, monosodium glutamate. Mix it for a while
Cooking tips:There are skills in making delicious dishes.