I like ham and omelet sandwiches very much, so I can't do without making toast. I can make it myself. I can eat it at ease. This toast has little oil and sugar. It's delicious and healthy.
Step1:. put all materials except butter into the bread bucket. Separate yeast from sugar sal
Step2:Stir until extended. Add butter. Continue mixin
Step3:Knead the dough to the full stage. Can pull out the smooth and tough fil
Step4:Put the dough in the barrel. Start the basic fermentatio
Step5:Send to 22.5 times the size. Poke holes without shrinkin
Step6:Average into 3 equal parts. Relax for 20 minute
Step7:After two times of open and roll up
Step8:. put it into the toast box for final fermentatio
Step9:Make it to nine minutes full. Close the lid. Preheat the oven at 185 degrees. 40 minutes or so
Step10:Bake and let coo
Step11:Slic
Step12:You can make a sandwich of any tast
Cooking tips:1. The oven needs to be preheated in advance. 2. The dough must be kneaded to the full stage. There are skills to open large pieces of film for cooking.