Cooking Steps

1. 

   Step1:Peel potatoes and purple potatoes and steam them separately. Steam them in the same pot on different plates to avoid cross color and save tim

2. 

   Step2:While steaming, cut a little green melon and ham into small grains to make mashed potatoes. Slice the green melon into half circles and put them on a plate for standby

3. 

   Step3:Put the cooked potatoes and purple potatoes into the fresh-keeping bag respectively. Use the rolling pin to press into the mud

4. 

   Step4:Mashed potatoes - put mashed potatoes into a large bowl. Add green melon and ham. Stir well with a little milk. Because the ham is salty, no salt is added

5. 

   Step5:Mashed purple potatoes - 1 / 3 potatoes, 2 / 3 purple potatoes and milk. Because purple potatoes are sweet, no sugar is added

6. 

   Step6:You can extrude the two kinds of mixed mud by mounting separately. No mounting. It's also lovely to make a small bal