Chinese Food
Celery leaf -- fragrance to reduce fire
(77851 views)Reduce the pressure and fire of celery
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredients. Pick the celery leaves during the boiling process. Turn off the fire immediately after the water is boiled. Pour in the cauliflower. Stir with a leaky spoon for two circles and quickly pull out. After cooling the water, gently squeeze out the water.
Step2:Celery leaves with some sesame oil. A small amount of chicken essence. Another pot. Pour in a tablespoon of oil. Heat in a small heat.
Step3:Onion, ginger and garlic. Sprinkle a small amount of sugar and salt. Vinegar. Pour in 8 mature oil. Stir and pour into celery leaves. Mix well. Duang ~ Duang ~ done.
Cooking tips:When you like spicy oil, you can add a dry pepper. Pepper or something. Vinegar can be replaced by any vinegar. Finally, you can sprinkle sesame seeds and peanut chips. There are skills in making delicious dishes.
Materials are so hard to buy
Celery leaf -- fragrance to reduce fire is my favorite Chinese food
Very powerful ~ learn!
Celery leaf -- fragrance to reduce fire This is great
Great