Congee with preserved egg and lean meat

(77819 views)

Cooking Steps

  1. Step1:A little scallion, peeled egg, shelled and washed, then diced. Add a little salt to the minced pork and mix wel

  2. Step2:Boil rice into congee in a pot. Add preserved egg and minced pork. Add salt and a little monosodium glutamate. It's so simple

  3. Step3:Add a little green onion to the bowl at las

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Congee with preserved egg and lean meat

Chinese food recipes

Congee with preserved egg and lean meat recipes

You may also like

Reviews


Add Review