Pickled radish

white radish:1 red pepper:15 salt:2 key sugar:1 key https://cp1.douguo.com/upload/caiku/5/e/0/yuan_5e4c8d6df6f6c743710c4175bd51f670.jpg

Pickled radish

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Pickled radish

It's cool in autumn. Appetizers.

Cooking Steps

  1. Step1:Prepare a big white radis

  2. Step2:Slic

  3. Step3:Red peppe

  4. Step4:Salted Radis

  5. Step5:Pickled radis

Cooking tips:The taste is heavy. I like spicy white radish. It can be put on for a long time. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pickled radish

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