Chinese Food

Cooking Steps

1. 

   Step1:Wash the shrimps. Peel them. Leave the shrimps' head

2. 

   Step2:Shredded radish or sliced Radis

3. 

   Step3:Put oil in the pot and heat it. Put pepper. Stir fry the shrimp head. Add the shrimp and stir for a while. Stir until the shrimp oil comes out. The oil turns red. Add the white radish and stir for a few times. Add the water to boil. When the white radish is cooked and salt is added, the pot will be ready. After the pot is out, you can put some coriander

4. 

   Step4:Finished product drawin