Chinese Food
Delicious shredded radish
(710140 views)
Dad likes white radish, but it's cooked every day. I can't accept us. I don't like radishes very much. It's said that this day, I'm dying to work hard on the turnip
Cooking ingredients
Cooking Steps
Step1:So mix the materials wel
Cooking tips:The white radish is peeled and sliced. I'm not good at cutting, so... Because it's too thick to taste. After the radish is planed, mix it with sugar, and then grasp it to feel the micro water. Then put the prepared salt, vinegar, chicken essence and essential oil. Stir well and eat. Super refreshing. Haha. I've also eaten a lot of dishes. I have skills in making delicious dishes.
