Chinese Food
Sweet and sour spareribs
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Cooking ingredients
Cooking Steps
Step1:1. Boil the ribs in boiling water and remove the blood water; 2. Boil the ribs in water for half an hour or so until they are fully cooked; 3. Marinate two tablespoons of raw soy sauce and one tablespoon of old soy sauce for half an hour; 4. Pour in a small amount of oil. Stir fry the marinated ribs in the pot and add three tablespoons of sugar. Add the boiled ribs in a small half bowl to the pot. Add another tablespoon of vinegar. Collect the juice over high heat. L
Cooking tips:There are skills in making delicious dishes.
