Chinese Food
Sweet and sour spareribs
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Cooking ingredients
Cooking Steps
Step1:Boil the ribs for more than ten minutes. Remove the water. Marinate the ribs with vinegar, soy sauce and oil wine for five minutes. Fry the ribs in oil for three minutes. Put the remaining marinade and the soup half bowl of the ribs. Three tablespoons of sugar. Boil them in high heat. Stir over medium heat for five minutes. Sprinkle with shallot.
Cooking tips:There are skills in making delicious dishes.
