Cooking Steps

1. 

   Step1:Cut lettuce, agaric and carrot into shreds. Put some starch into the bowl and mix it with your hands. Heat the oil in the pot, stir fry the shredded pork until it turns white and multiply it for standby. Put the oil in the pot, stir in Pixian bean paste, stir in the red oil, stir in the shredded pork, stir fry it. Then put the lettuce, carrot and agaric in turn, stir fry it. Then put salt, sugar and vinegar in turn, stir fry it for several times to get out of the pot. (seasoning according to different tastes