Cooking Steps

1. 

   Step1:Wash cabbage and cut into sections. Length depends on personal preference. Shred onion for later us

2. 

   Step2:Cut tofu into cubes. Don't be too thick

3. 

   Step3:Beat the eggs into liquid and put them in a small bowl for later us

4. 

   Step4:In the oil pan, when the oil is 50% hot, fry the bean curd with egg mixture until both sides are golden and set aside

5. 

   Step5:Start the oil pan again. Add the onion and ginger to make it fragrant. Add the chopped cabbage and stir fry for about 1-2 minutes. Put the fried tofu in. Add the salt and stir fry for several times. Add the chicken essence according to your preference. Out of the pan. It's don