Step1:1. Wash the legs of Pipa and put them into a container.
Step2:2. Add some octagons.
Step3:3. Add some fragrant leaves.
Step4:4. Pour in some old soy sauce.
Step5:5. Pour in a proper amount of soy sauce.
Step6:6. Put in some icing sugar.
Step7:7. Add some salt.
Step8:8. Add some water and marinate for two hours.
Step9:9. Put the pickled Pipa legs into the pot. Boil over high heat. Use a spoon to pick up the foam floating on the marinade. Simmer for 20 minutes. Turn off the heat.
Step10:10. Get out of the pot.
Cooking tips:There are skills in making delicious dishes.