Chinese Food
Stewed mushroom with cabbage
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I don't know what to eat or what to use at home. My mother-in-law just brought mushrooms from the countryside. Give it a try.
Cooking ingredients
Cooking Steps
Step1:Oil under the pot, heat the oil, then put the meat, stir fry the onion and ginger, stir fry for a few times, stir fry the fragrance.
Step2:Pour in soy sauce, stir fry cabbage and mushroom several times, add chicken powder, salt and sou
Step3:Open the pot and stew for a few minutes. If you like the soup, put more water. Put some coriander in the pot to improve the flavor.
Cooking tips:A hundred dishes are not as good as cabbage. Eat more healthy. Better with mushrooms. There are skills in making delicious dishes.
