Chinese Food

Cooking Steps

1. 

   Step1:Mix egg, milk, condensed milk, honey and sugar powder. Stir.

2. 

   Step2:Peel the banana. Wrap it in plastic wrap. Crush it with a rolling pin.

3. 

   Step3:Crushin

4. 

   Step4:Add cocoa powder to the mixture.

5. 

   Step5:Then add baking powder, yeast and low powder. Stir.

6. 

   Step6:Divide the cup. I used the muffin paper cup. Divided the four cups.

7. 

   Step7:175 degrees. 40 minutes. Delicious.