Cooking Steps

1. 

   Step1:First cut up the butter to melt it. Pay attention to O. it's cold now, so prepare butter in advance, and then add sugar powder after the butter becomes soft. Homogenize with a blender for. 23 minutes.

2. 

   Step2:Stir well. Add three eggs separately Note that one should be added to the dough, stir well, and then put the second one. After that, add the third egg The powder is eve

3. 

   Step3:With milk powder and low gluten flour. Use a sieve. It's very important.

4. 

   Step4:Then the blender came out again.. Until eve

5. 

   Step5:Ha ha. When you are ready, you can squeeze flowers

6. 

   Step6:Choose the size you like. This one is quite big

7. 

   Step7:Squeeze slowly. Match hands.

8. 

   Step8:Warm up the oven first

9. 

   Step9:Set to 180 ℃. Bake for 20 minute

10. 

    Step10:After baking, put it in a well ventilated place to ai

11. 

    Step11:If you send it to someone, wait until it's cool and then pack it. Then the biscuits won't soften. It's better to put a bag of desiccant in the box.

12. 

    Step12:Action is better than hear