Chinese Food
Steamed spring cake
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As a northerner, he always bakes pancakes or single pancakes. If there are old people and children in his family, how much will it cost? I found that he can steam pancakes by chance. After the trial, I found that the steamed pancakes are transparent and soft. They are very suitable for the old people and children. It doesn't need any effort to bite them.
Cooking ingredients
Cooking Steps
Step1:The flour is made into a soft dough with warm wate
Step2:Wrap the plastic wrap and wake up for more than 30 minutes
Step3:Knead the dough after waking up. Cut it into the appropriate size of the dosage
Step4:Roll out the pancakes. The size depends on your own pot. It must be smaller than the pot
Step5:Spread gauze on the grate in the pot. Put a rolled cake into the pot after boiling. Cover the lid of the pot. Steam over medium heat
Step6:Continue rolling the cake. Roll out a piece of cake. Open the lid and put it in. Cover the pot and continue steaming. Continue until all steaming is finished
Step7:Put the last cake in. Steam for 2 minutes. Turn off the fire and open the lid. Hold the gauze. Buckle it on the plate. Remove the gauze
Step8:The cakes were opened one by one. They didn't stick together
Step9:The opened cakes are folded. They are piled together. They are involved in favorite dishes. OK.
Cooking tips:You don't have to worry about the dough when you steam it. The steamed cake is softer than the baked one. It's transparent. You don't have to work hard when you bite it. It's as soft when you cool it. There are skills in making delicious dishes.
