Chinese Food
Stir fried pork in the countryside
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Once in a while, I enjoyed this dish in the farmhouse. I was deeply attracted by its taste. This dish is delicious and spicy. Next meal is a big feature.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Add some water to the pot. Then put in the streaky pork. Then put some salt and cooking wine. When the heat is over, skim off the froth and cook for 15 minutes.
Step3:When cooking the meat, cut the green garlic, red pepper and garlic into slices.
Step4:Let the streaky pork cool and slice for later use.
Step5:Put the streaky pork into the pot. Stir fry until the oil comes out. Both sides are golden.
Step6:Put the garlic slices, red peppers and Douchi into the pot. Stir and stir to give the fragrance.
Step7:Put the garlic sprouts in the pot. Stir in high heat and stir well.
Step8:Add a little soy sauce, chicken essence, stir fry well. Before leaving the pot, order a little sesame oil and then put it on the plate.
Cooking tips:1. If the time is too late, the streaky pork can not be cooked. Slice directly and stir fry. 2. The cooked streaky pork must be dried and then cut. In this way, it is not fragile. 3. The amount of pepper can be put according to your taste. When you are cooking this dish, you can add wechat leyou517 for any questions. I will answer carefully one by one. There are skills in making delicious dishes.
