Fried soybean with minced meat

Maodou:8 minced meat:8 olive oil:8 Stock:8 starch:8 salt:8 red pepper:8 https://cp1.douguo.com/upload/caiku/1/c/3/yuan_1cb17d1d644499c8bdd1e6c04acba713.jpg

Fried soybean with minced meat

(719003 views)
Fried soybean with minced meat

Maodou has the effect of nourishing the face and moistening the skin, effectively improving the loss of appetite and general tiredness. Maodou is rich in nutrition and balanced. It contains beneficial active ingredients. It is often eaten. It has a significant effect on keeping the slim body of women; it has a preventive and auxiliary treatment effect on obesity, hyperlipidemia, atherosclerosis, coronary heart disease and other diseases.

Cooking Steps

  1. Step1:Dice red pepper. Marinate minced meat with cooking wine and starch for five minutes. Blanch the peeled peas with water. Cook until they are done. Drain.

  2. Step2:Heat the oil in the pot. Stir fry the marinated minced meat. Add the boiled Maodou. Stir evenly. Pour in the diced red pepper. Pour in some soup. Season with salt according to the taste.

  3. Step3:Bright color, light taste and rich nutritio

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried soybean with minced meat

Chinese food recipes

Fried soybean with minced meat recipes

You may also like

Reviews


Add Review