Minced pork and tomato soup for lunch

tomato:two canned lunch meat:one thick piece pork:a small piece salt:a few sugar:a few chicken powder:a few oyster sauce:2 tbsp meal:a few https://cp1.douguo.com/upload/caiku/6/a/4/yuan_6a76353d31d17266d787a6b09b0f4064.jpg

Minced pork and tomato soup for lunch

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Minced pork and tomato soup for lunch

Tomatoes are rich in nutrition. The most popular is scrambled eggs with tomatoes. The food at home is very selective. If you eat the same dishes for several days in a row, you will not be interested in eating. A hundred changes of one kind of food materials need some thought. Who says that we are the important place that dominates the kitchen.

Cooking Steps

  1. Step1:Tomato washed and peele

  2. Step2:Dice in a basin for later us

  3. Step3:For lunch meat, use a special can opener to pry open the cover and cut out a thick piece. Then, dice.

  4. Step4:Chop pork and marinate it with salt, chicken powder, oyster sauce and raw mea

  5. Step5:Heat a small amount of cooking oil in the pot. Pour down the cut lunch meat and fry until the oil overflows

  6. Step6:Sheng Q

  7. Step7:Add some oil and keep it hot. Pour the minced meat down and stir fry it for a few times

  8. Step8:Pour down the tomato seeds and stir fry until the tomato is sand

  9. Step9:Add two bowls of water to cover the fire and cook into a soup (about 15 minutes

  10. Step10:Season with salt, sugar and chicken powder. Put it out of the pot and put it on the plate. Spread the meat for lunch.

Cooking tips:A little sugar will reduce the acidity of tomatoes when they are cooked. The saltiness should be controlled by yourself, because each family has different taste. This dish is suitable for the elderly and children. It's nutritious, healthy and delicious. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Minced pork and tomato soup for lunch

Chinese food recipes

Minced pork and tomato soup for lunch recipes

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