Bread machine oatmeal olive bread recipe-Chinese Food-best chinese food recipes-cooking food

Bread machine oatmeal olive bread

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The health teacher said that oatmeal has dietary fiber, health and nutrition. Usually I like the taste of pure oatmeal. The kind without sugar can give me the taste of childhood. We all know the nutritional value of cereals and olive oil. We like the feeling of bread. It's golden in color and attractive in taste

Cooking ingredients

1 box of Shuhua milk:250ml

egg:1

sugar:3 tablespoons

olive oil:3 tablespoons

salt:1 teaspoon

oatmeal:1 / 5 Cup

high gluten powder:3 cups

yeast:5g or 1 teaspoon

Cooking Steps

Step1:Knead noodles for 45 minutes. Ferment naturally for 2.5 times. Divide into three equal parts, roll them into thin slices and put them into the bread barrel. Bake in medium color for 45 minutes. Pour them out and cool them immediatel

Step2:Golden colo

Step3:Good tast

Cooking tips:Add ingredients in order. Observe if the dough is too dry, it will affect the taste. Add a few drops of water when kneading to ease the delicious cooking.