Stewed chicken with tea tree mushroom

Qingyuan Chicken:1 fresh tea tree mushroom:a bag fragrant leaves:1 piece material:2 pepper:some onion:one garlic:several https://cp1.douguo.com/upload/caiku/1/f/1/yuan_1f05fbaccb1c1d9d1cd08fcee5af12f1.jpg

Stewed chicken with tea tree mushroom

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Stewed chicken with tea tree mushroom

I've wanted to eat fresh chicken for a long time. I went to the morning market and bought fresh tea tree mushroom. Finally, I made a delicious soup head. The meat is very tender. It's highly recommended.

Cooking Steps

  1. Step1:Tea tree mushroom wash and blanc

  2. Step2:Spar

  3. Step3:Chicken chop, scald and foa

  4. Step4:Spar

  5. Step5:Seasoning read

  6. Step6:Prepared with scallion and garli

  7. Step7:Stir fry the onion and garlic seasoning. Stir to taste. Put in the chicken. Stir until the color change

  8. Step8:Add tea tree mushroom, soy sauce, sugar, a little salt, stir wel

  9. Step9:Water with no ingredients. The taste is a little lighter than the food

  10. Step10:Put into pressure cooker. Press for 15 minute

  11. Step11:Pour into the pot to collect the juic

  12. Step12:It's finished. It's very delicious. The chicken is tende

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed chicken with tea tree mushroom

Chinese food recipes

Stewed chicken with tea tree mushroom recipes

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