Cooking Steps

1. 

   Step1:Cut the eggplant into pieces about 0.5cm thick. Put it in the basket. Add a little salt. Shake i

2. 

   Step2:Beat eggs into liqui

3. 

   Step3:Half bowl of flou

4. 

   Step4:Cooking po

5. 

   Step5:The eggplant slices are first covered with flour, then rolled into the egg liquid and then fried in an oil pan

6. 

   Step6:Fry until the eggplant turns yellow. It's easy to cook. The fried eggplant can be served first

7. 

   Step7:So after all the eggplant slices are fried, let's add some water, starch salt, monosodium glutamate, soy sauce and sugar to the egg mixture. Stir well and put them into eggplant

8. 

   Step8:Cover the pot. Boil i

9. 

   Step9:It's out of the pot. It's not very good. But it's delicious. I'm sorry. Ha ha