Frozen yogurt cheese

cream cheese:200g yogurt:180g milk:50ml butter:50g sugar:60g gilding tablets:10g light cream:100ml lemon juice:15ml rum:10ml Oreo:100g yolk:1 https://cp1.douguo.com/upload/caiku/7/7/e/yuan_7729ac65d8b955622800b0bcec96708e.jpg

Frozen yogurt cheese

(726761 views)
Frozen yogurt cheese

6

Cooking Steps

  1. Step1:Soak the gelatine tablet in cold water and soften. Mix the yolk wel

  2. Step2:Melt the butter in water. Remove the oil. Use a rolling pin to break the butter. Mix in the melted butter. Pour in the mould and compact it. Refrigerate it

  3. Step3:Cream cheese is softened at room temperature in advance. Add sugar and whisk until smooth and grainy

  4. Step4:Add egg yolk, rum, lemon juice, yogurt... Mi

  5. Step5:Heat the cream and milk over water and add in the fluffy gelatin slices. Stir in the cheese paste in several steps

  6. Step6:Pour the mixed cheese paste into the mould and shake gently for several times to shake out the bubbles. Cover with the plastic film and refrigerate for more than four hour

  7. Step7:When the cheese paste solidifies, it can be demoulded. It is recommended to eat with fruit or change the original yogurt to the fruit flavor you like. For example, strawberry yogurt with fresh strawberry flavor should be very good

  8. Step8:I personally think it's better to replace Oreo with digestive biscuits or cake bottoms... Oreo tastes bitter and strange. You can add fruit in the middle to make a sandwich

Cooking tips:It is recommended to use the cooking machine to break the biscuits. It is difficult to use the rolling pin to break the biscuits. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Frozen yogurt cheese

Chinese food recipes

Frozen yogurt cheese recipes

You may also like

Reviews


Add Review