6
Step1:Soak the gelatine tablet in cold water and soften. Mix the yolk wel
Step2:Melt the butter in water. Remove the oil. Use a rolling pin to break the butter. Mix in the melted butter. Pour in the mould and compact it. Refrigerate it
Step3:Cream cheese is softened at room temperature in advance. Add sugar and whisk until smooth and grainy
Step4:Add egg yolk, rum, lemon juice, yogurt... Mi
Step5:Heat the cream and milk over water and add in the fluffy gelatin slices. Stir in the cheese paste in several steps
Step6:Pour the mixed cheese paste into the mould and shake gently for several times to shake out the bubbles. Cover with the plastic film and refrigerate for more than four hour
Step7:When the cheese paste solidifies, it can be demoulded. It is recommended to eat with fruit or change the original yogurt to the fruit flavor you like. For example, strawberry yogurt with fresh strawberry flavor should be very good
Step8:I personally think it's better to replace Oreo with digestive biscuits or cake bottoms... Oreo tastes bitter and strange. You can add fruit in the middle to make a sandwich
Cooking tips:It is recommended to use the cooking machine to break the biscuits. It is difficult to use the rolling pin to break the biscuits. There are skills in making delicious dishes.