Cooking Steps

1. 

   Step1:Scald the tomatoes, peel them and cut them into pieces. Beat and sprinkle the eggs in a bowl.

2. 

   Step2:Add oil to the frying pan. Stir fry in the egg mixture until done. Set aside.

3. 

   Step3:Add oil to the pot. Stir fry the minced chives and ginger. Stir fry the tomatoes until the soup is out. Stir fry the salt evenly. Then put the eggs. Stir fry the chicken essence evenly. Pour a little sesame oil and stir evenly. Put out the pot and dish.