Chinese Food
Green tea biscuit
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Cooking ingredients
Cooking Steps
Step1:Mix butter, sugar and green tea powder.
Step2:Mix the first step with the yolk and mix well.
Step3:Mix the second step with the low gluten flour and mix well. Shape. Put it in the middle layer of the oven at 190 ℃ for 20 minutes.
Cooking tips:There are skills in making delicious dishes.
