Cooking Steps

1. 

   Step1:After the cake is cooled and demoulded, cut it into two pieces horizontally. 2. Whisk the whipped milk oil with sugar powder (if it's the tallow whipped milk oil, it already contains sugar, so there's no need to add sugar). Take a slice of Qifeng cake, then spread the whipped cream on it, and then spread the pineapple and coconut on it. 3. Cover with a second slice of Qifeng cake. Compact and spread with whipped cream. Coat the whole cake with whipped cream. Sprinkle with chocolate chips. Squeeze 8 buttermilk flowers on the surface of the cake. Put Christmas strawberries on it.

2. 

   Step2:Wash and remove the strawberries. Cut them in the top third with a knife. The top half is Santa's hat. The bottom half is his body. Squeeze the cream into the bottom half of the cut with a flower mounting bag. Then cover the top half with strawberries. Squeeze a little more cream on the top. Decorate eyes and mouth with black sesame