Bread machine version whole wheat bread

high gluten flour:150g(225g) whole wheat flour:100g(150g) salt:4g(6g) yeast:3g(5g) sugar:10g(15g) butter:20g(30g) milk powder:10g(15g) warm water:180ml(270ml) https://cp1.douguo.com/upload/caiku/5/7/8/yuan_57dcef712d42233853e0883c27767d18.jpg

Bread machine version whole wheat bread

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Bread machine version whole wheat bread

Super lazy version. Prepare all materials. No need to do it. You can enjoy delicious food in three hours. Wholemeal bread is nutritious. Promote brain development and prevent constipation. Eat more.

Cooking Steps

  1. Step1:Put all materials into the bread barrel. Put into the bread machine. Install in plac

  2. Step2:Press menu. Select 1 standard bread making program. Select weight and color according to formula component. Start program.

  3. Step3:End of operation. Take out the bread when you hear the tone. Put it on the baking tray to cool down

  4. Step4:Let it cool and slice it. Start to enjoy it. You can also have a poached egg. It's delicious.

Cooking tips:1. I use the toaster. Two kinds of weight options. The brackets indicate another quantity; 2. The original formula uses shortening. I don't have it. So I use the same amount of butter instead; 3. The butter is taken out from the refrigerator (I cut it in advance). So I use warm water to soften the butter. Yeast fermentation is based on not scalding. Too hot will make the yeast effective and delicious.

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How to cook Bread machine version whole wheat bread

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Bread machine version whole wheat bread recipes

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