Chinese Food
Meat Muffin
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From my mother. For the first time. They are all commonly used materials at home, so they are convenient.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:And faces. Because I use milk in a box, I heated the milk in advance. If the milk is not enough, add some hot water and noodles.
Step3:Cover the mixed surface with gauze. Wait for 20 minutes and uncover.
Step4:Add some sesame and sesame oil to the meat floss. Mix it.
Step5:Cut the dough into small pieces. Wrap the meat floss to make small cakes. Finally, sprinkle some sesame seeds on the cakes. Meanwhile, preheat the upper and lower tubes 210 of the oven for 810 minutes.
Step6:Take it out after ten minutes. The delicious meat muffins will come out.
Cooking tips:There are skills in making delicious dishes.
