Cooking Steps

1. 

   Step1:Cut the onion, ginger and garlic wel

2. 

   Step2:Slice the pig's mouth after scraping off the dir

3. 

   Step3:Put the oil in the pot and put in the onion, ginger, garlic, bean drum and other fragrance. Then put in the pork mouth and stir fry. Add cooking wine to taste. When the pig's mouth becomes soft, put in more than a spoonful of raw soy sauce. After taste, add the leaves and stir fry them. When the leaves are soft, stir fry them slightly and then start cooking.