Steamed abalone in sauce

abalone:several soy sauce or delicious:moderate amount cooking wine:moderate amount oyster sauce:moderate amount https://cp1.douguo.com/upload/caiku/8/a/a/yuan_8ae8e13d6885774c1340b0fc0111631a.jpg

Steamed abalone in sauce

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Steamed abalone in sauce

Cooking Steps

  1. Step1:Small abalone is dug out from the shell. It is washed clean. Cut flowers on the surface with the tip of a knife. Well, my Dao skill is generally ignored; put water in Pan P and heat it up. When boiling water, you can mix sauce - cooking wine, oyster sauce, soy sauce, chopped garlic, then mix and stir. Pour evenly on the abalone.

  2. Step2:When the water is boiled, you can put abalone in the drawer. Steam it for about 710 minutes. You can taste it. It tastes great.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed abalone in sauce

Chinese food recipes

Steamed abalone in sauce recipes

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