Chinese Food
Delicious scrambled eggs with tomatoes
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In fact, the taste of scrambled tomatoes and eggs is different when added with sugar. But there are no personal tastes. So there are many kinds of scrambled tomatoes and eggs. -
Cooking ingredients
Cooking Steps
Step1:Prepare all material
Step2:Cut the tomatoes. Break the eggs. Chop the shallots.
Step3:Put oil in the pot and heat up, pour in egg
Step4:Stir fry quickly in a big fir
Step5:Stir fry tomato with remaining oi
Step6:Fry until the soup is ready. Add half a bowl of water to the soup.
Step7:When the soup thickens, pour in the eggs and scallions.
Step8:Stir well. Season with a little sugar and salt.
Cooking tips:Stir fry the eggs first, then fry the tomatoes. When the tomatoes are almost good, add the scrambled eggs directly. Put them on the plate according to the trend. There are skills in making delicious dishes.
