Glutinous rice sausage recipe-Chinese Food-best chinese food recipes-cooking food

Glutinous rice sausage

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Glutinous rice sausage

Cooking ingredients

glutinous rice:four bowls

pig blood:500ml

chopped green onion:appropriate according to personal taste

ginger powder:ditto

dried cabbage:ditto

pepper noodles:8

minced pork with five flowers:moderate amount

Cooking Steps

Step1:Seasoning. Mix all ingredients in the bloo

Step2:Pour rice and blood into the large intestine with a self-made funne

Step3:Finished product.

Step4:Well done. When cooking, you must first hold both ends. Shake the pig blood in the intestines left and right. Scald for a while. Then cook the whole pig in the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Glutinous rice sausage

Chinese food recipes

Glutinous rice sausage recipes

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