Chinese Food
Small meal bag
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Try the kneading function of the TO5330 Pu oven awesome.
Cooking ingredients
Cooking Steps
Step1:Put the materials into the bread bucket in the order of liquid first and then powder. Sugar, salt, dry yeast, separate on powder. The bread bucket is always golden and not sticky. It's very handsome.
Step2:Put the bread barrel into the oven. Adjust the temperature of the upper and lower tubes to min. press the function key to adjust the temperature of the dough. Time 20 minutes. This is from the window on the top of the oven to see the state of the dough inside. It's very convenient to say
Step3:After 20 minutes, add the butter softened by cutting. Continue kneading for 20 minutes.
Step4:The kneaded surface can pull out the smooth and transparent film. The next step is fermentation. Adjust the temperature of the upper and lower tubes to 60 ℃. Put a cup of hot water in the oven (this is to prevent the dough surface from drying too much.) Function knob. Adjust to fermentation. Fermentation time is 40 minutes to twice as large (time is not fixed. It depends on the degree of fermentation.) Stick dry powder on your fingers. Insert into the dough. It doesn't rebound too much.
Step5:A good dough exhausts air. It is divided into 50g one. Nine in total. Round. Cover a wet cloth. Heat for 15 minutes.
Step6:Roll the dough flat. The edge is a little thin. Put on the filling. Wrap it up. Close it down. Line up in the baking tray.
Step7:Keep it in the oven for the second fermentation. Spread the bread. Brush the egg liquid on the surface. Bake at 180 ℃ for 15 minutes.
Cooking tips:* stuffing can be replaced by other stuffing such as bean paste. This oven has the function of bread making machine and is no longer controlled by computer program. It can adjust the time very freely. That's why I always like the mechanical oven. It was measured during the first dry baking. The temperature of this oven is also very accurate. Return type heating pipe. It feels more even heating. This one needs to be baked more later to have more say. If you are a novice and interested in bread, I sincerely recommend this oven. You can also send an electronic scale and measuring cup along with the oven. It's so intimate ~ ~ you have skills in cooking and delicious food.
