Step1:1. Blanch the chicken leg with boiling water, and then clean it with water. 2. Put oil in the pot, put onion, ginger, garlic and other seasonings into the pot and stir fry them. Add chicken legs, soy sauce, cooking wine, sugar, stew in the soup and high heat for 2 minutes, put salt in the pot. Turn down the heat for 10 minutes, add sweet potato, and then stew for 10 minutes.
Cooking tips:There are skills in making delicious dishes.