Chinese Food
Vanilla almond slices Muffin
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It's the last day of the final exam for children. After the exam, children can relax and adults can relax. Next is the beginning of winter vacation. There is also the expected arrival of Spring Festival. Recently, acquaintances and friends met. The most frequently asked topic is how to arrange the Spring Festival? There are those who go back to their hometown to celebrate the Spring Festival, those who take advantage of the rare holiday to take their children on a trip, and those who choose to live in a house more often. Actually, I prefer to live in a house. But I can't beat the majority opinion of my family. A little obeys the majority. So this spring festival will be on the way. Take the children to the north. Have a spring festival without home. Ha ha. Although the scenery of the north is beautiful, it's chilly to think about it... I don't know which tendon I touched recently. I started to turn on the oven again and again. I kowtowed to the dough. Muffin. It's the most easy to bake dessert for beginners. This recipe's muffin butter is taken out of the refrigerator. It can be used directly without softening. It's especially suitable for the cold weather now
Cooking ingredients
Cooking Steps
Step1:Sift the low gluten powder and baking powder into a large bowl. Add the butter that is cut into small pieces (the butter does not need to be softened. Take out the refrigerator and use it directly). Knead all the materials in the bowl into powder chips.
Step2:Pour the weighed sugar into a large bowl. Reserve a small handful of almond slices. Add the rest of the almond slices into the large bowl and mix well.
Step3:Break up the eggs. Add milk. Add vanilla and mix well.
Step4:Pour the mixed milk and egg mixture into a large bowl. Mix until it is just mixed with the fabric, but still rough.
Step5:Prepare the small paper cup of the cake and put it on the baking tray. Put the mixed batter into the paper cup. Sprinkle the reserved almond slices on the surface.
Step6:Preheat the oven. Bake the pan for about 15 minutes until done.
Cooking tips:There are skills in making delicious dishes.
