Braised radish

white radish:1 oil:moderate amount salt:a few veteran:a few sugar:a few MSG:a few https://cp1.douguo.com/upload/caiku/7/9/f/yuan_797bba660bff987069020cfa1900e1af.jpg

Braised radish

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Braised radish

There are many ways to make carrots. They can be used for dishes, soup and cakes. There's no way to make braised carrots. But it's delicious to eat when it's hot. Pixel braised pork. You can try it if you don't believe it. Bailuoshengjin can quench thirst, dissipate phlegm and cough, eliminate food, stop bleeding and cool blood, improve immunity, strengthen spleen, inhibit cancer and anti-tumor, and balance nutrition.

Cooking Steps

  1. Step1:Peel radish, wash and cut into piece

  2. Step2:Put water in the pot. Put the radish into the water

  3. Step3:Heat the oil pan and stir fry the radis

  4. Step4:Stir fry with a little soy sauc

  5. Step5:Stir fry with a little sal

  6. Step6:Add a little sugar, stir fry, cover and simmer for 10 minute

  7. Step7:Put a little monosodium glutamate in the end and turn it out of the po

Cooking tips:Put the radish in the water first. You can reduce the time of frying. You have skills in making delicious dishes.

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