Cooking Steps

1. 

   Step1:Stir the zucchini, eggs, flour and water together. Add salt and chicken essence to mix the salty tast

2. 

   Step2:Put some oil in the pan. Pour in the mixed paste. Turn it around to make it thinner and more eve

3. 

   Step3:Turn over when you're done with the surface. Be careful not to break it up

4. 

   Step4:Follow this step to bake one by one. Mix the vinegar and garlic juice, and then you can eat it with it