Cooking Steps

1. 

   Step1:Wash the oxtail. Marinate with black pepper, salt and flour for 15 minute

2. 

   Step2:Auxiliary materials are cut and prepared on one sid

3. 

   Step3:Put the oxtail into the pot with hot oil and cold oil. Bring it to two golden sides. It's fragrant now

4. 

   Step4:Stir fry the remaining oil of the meat to make the onion, ginger and garlic fragrant. Stir fry all kinds of vegetables in the pot. Finally, add tomato sauce to collect the juice

5. 

   Step5:Boil with water or add a can of beer. After the water boils, put the fried meat in. Stew in a pressure cooker for half an hour. Out of the po