Mother's hand-made crystal jelly. Only collagen is left
Step1:Blanch pork skin in boiling water until discolore
Step2:Use a knife to clean the grease and hair on the front and back of the pigskin
Step3:Replace with clean water and wash repeatedly. After cleaning, there is no impurity in the water
Step4:Both sides of pigskin to be washed are bright and gloss
Step5:Sliced meat ski
Step6:Put on the pressure cooker and pour in enough water for 30 minute
Step7:The pressed meat skin and soup are changed into stew pot and the juice is collected to 1.5 times the amount of pig skin. Refrigerate for one night and freeze. Slice with garlic sauc
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Cooking tips:There are skills in making delicious dishes.
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Hand made crystal jelly This is great