Chinese Food
Sauerkraut
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Cooking ingredients
Cooking Steps
Step1:After the fish is washed and dried, put it in a hot pot with proper amount of oil. Fry two sides of golden yellow and take out. Put pepper and pepper in the pot. Saute the pickled vegetables. Put in the fish. Heat the water. Turn to a small heat after boiling. The juice will be dried slightly and then the pot will be out.
Cooking tips:There are skills in making delicious dishes.
