Oatmeal biscuit

low gluten flour:75g coconut:25g sugar:20g honey:15g oatmeal:50g corn oil:60g brown sugar:20g baking soda:1 / 4 spoon https://cp1.douguo.com/upload/caiku/2/1/5/yuan_216122fa3c99334a12c3992d989f9065.jpg

Oatmeal biscuit

(747819 views)
Oatmeal biscuit

Cooking Steps

  1. Step1:Mix all materials.

  2. Step2:Heart shaped biscuits are made of living materials with a heart-shaped mold. There are 16 biscuits in total. (when it's half done, open the oven for 160 degrees. Heat up and down

  3. Step3:When all the biscuits are ready and the oven is preheated, put the baking tray in the oven and bake for 15 minutes. The delicious oatmeal biscuits will be baked out of the oven. Is it very simple?.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Oatmeal biscuit

Chinese food recipes

Oatmeal biscuit recipes

You may also like

Reviews


Add Review