Cooking Steps

1. 

   Step1:Wash the mustard heart. Drain the water. I'll break it into two part

2. 

   Step2:Oil in the po

3. 

   Step3:Add Mustar

4. 

   Step4:Add salt. Stir evenl

5. 

   Step5:I'm sorry. The light here is poor. I'm a mobile phone again, so it's dark. This dish is very popular in Guangdon

6. 

   Step6:Take a clearer picture toda