Chinese Food

Cooking Steps

1. 

   Step1:Beat 2 eggs with a beater.

2. 

   Step2:Add sugar, honey, baking powder, salad oil, and then beat.

3. 

   Step3:Cornmeal. Milk powder in a bowl.

4. 

   Step4:Pour in the egg mixture. Slowly add water or milk. Mix up and down before and after. Do not circle. Live as a pastry without particles. Wake up for 5 minutes.

5. 

   Step5:Electric pancake pan is preheated. It is oil-free. Use a round spoon to scoop a spoon of batter and aim it at a part to drop.

6. 

   Step6:Nature makes a pie.

7. 

   Step7:Make the quantity of one dish in turn.

8. 

   Step8:It starts to bubble on the top of the cake. When the bubble is broken, it can turn over.

9. 

   Step9:Turn over for about 10 seconds.

10. 

    Step10:Let it cool. Then make all the batter.

11. 

    Step11:It's all done. It's spectacular.

12. 

    Step12:Wake up and eat.