Braised pork in sauce

streaky pork:500g scallion:two paragraphs ginger:two pepper:moderate amount large material (octagon):3 cinnamon:1 small block fragrant leaves:2 pieces oyster sauce:moderate amount veteran:moderate amount raw:moderate amount crystal sugar:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/3/6/4/yuan_36b6f1f66ca55d3e73eb83cd258e1db4.jpg

Braised pork in sauce

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Braised pork in sauce

Cooking Steps

  1. Step1:Cut pork streaky pork into four cubes. Put cold water into the pot. Let it fly into the water. Turn off the heat after 3 minutes. Take out the mea

  2. Step2:Add a little oil to the frying pan. Add in the meat and stir slowly. Stir dry the meat. Stir fry out the oil

  3. Step3:After frying, pour out too much oil in the pan. Leave the oil for normal frying. Then put in the ice sugar and continue to stir fry. Stir fry the sugar. Color the meat

  4. Step4:Stir fry the sugar, then put the old soy sauce on the low heat, stir fry and color it. Then add boiling water to boil it

  5. Step5:Put the meat and soup in a casserole. Add scallion, ginger, pepper, star anise, cinnamon, fragrant leaves, soy sauce, salt, oyster sauce

  6. Step6:Cover the casserole and simmer for 80 to 90 minutes

  7. Step7:It's time to open the lid of the pot, collect the juice in a big fire, and then put it out

  8. Step8:Take a close-up

Cooking tips:Stir fry the meat slowly with medium heat. There are skills to stir fry the oil to make dishes delicious.

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Braised pork in sauce recipes

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