Cooking Steps

1. 

   Step1:Wash glutinous rice in water and steam it for more than one hour. I forgot to take photos.

2. 

   Step2:Mince the meat. Because there are babies to eat, so I use pure lean meat.

3. 

   Step3:Cut the onion. Minced mushrooms, ham and intestines.

4. 

   Step4:Put some meat in the oil and stir fry until the color changes. Add mushrooms, ham and sausage and stir fry.

5. 

   Step5:Stir fry mushrooms and turn off the heat. Add soy sauce, salt, chicken essence, pepper, thirteen spices and onion to mix well. I'm using a silicone spoon that doesn't stick.

6. 

   Step6:It's packed. Steam in the pan.