Pan fried tilapia fillet

tilapia fillet:100g salt:2G pepper:5g thyme:2G parsley:2G cooking wine:10 ml https://cp1.douguo.com/upload/caiku/b/8/2/yuan_b866e18d5ea0047932c54b12865616a2.jpg

Pan fried tilapia fillet

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Pan fried tilapia fillet

Simple, delicious and nutritious dishes

Cooking Steps

  1. Step1:Wash tilapia fillet. Squeeze out water. Mix with all seasonings. Marinate for 20 minute

  2. Step2:Fry the fish fillet on both sides in a frying pan over low heat until golde

  3. Step3:The delicious fried fish is out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan fried tilapia fillet

Chinese food recipes

Pan fried tilapia fillet recipes

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