Cooking Steps

1. 

   Step1:Pour some oil into the pan. Fry the prawns until golden.

2. 

   Step2:Pour in the right amount of water (no more than prawns). Add a little vinegar, brown sugar and salt. Put in the chili sauce according to your preference. Cover the pot for one minute.

3. 

   Step3:You can embellish it with cucumbers a little, make it bright, and increase your appetite.